{"content":{"sharePage":{"page":0,"digests":[{"id":"83035539","dateCreated":"1517169450","smartDate":"Jan 28, 2018","userCreated":{"username":"Quitterie.m","url":"https:\/\/www.wikispaces.com\/user\/view\/Quitterie.m","imageUrl":"https:\/\/www.wikispaces.com\/i\/user_none_lg.jpg"},"monitored":false,"locked":false,"links":{"self":"https:\/\/lafrenchtouch.wikispaces.com\/share\/view\/83035539"},"dateDigested":1532725217,"startDate":null,"sharedType":"discussion","title":"Different plate","description":"Hi, do you have another plate to recommended?","replyPages":[{"page":0,"digests":[{"id":"96627773","body":"I would suggest to do the fondue savoyarde as a substitution of tratiflette","dateCreated":"1517238122","smartDate":"Jan 29, 2018","userCreated":{"username":"Jmatthiss98","url":"https:\/\/www.wikispaces.com\/user\/view\/Jmatthiss98","imageUrl":"https:\/\/www.wikispaces.com\/i\/user_none_lg.jpg"}}],"more":0}]}],"more":false},"comments":[]},"http":{"code":200,"status":"OK"},"redirectUrl":null,"javascript":null,"notices":{"warning":[],"error":[],"info":[],"success":[]}}